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By: Chef Buz Deliere | The Chronic Magazine
Chocolate chip weed cookies are a delicious and popular treat among cannabis enthusiasts. They are an attractive option for people who want to benefit from the medicinal properties of cannabis in a tasty form.
The combination of sweet chocolate chips and rich marijuana flavor is irresistible, providing users with an enjoyable experience that makes it easy to forget about their ailments. Plus, these chocolate chip cookie edibles can be customized with different types of chocolate chips and infused with various strains of weed for added potency and flavor.
With all these benefits, it's no wonder why so many people love to indulge in some good old-fashioned chocolate chip weed cookies!
Ingredients you will need to make the best chocolate chip weed cookies
Making chocolate chip weed cookies is an enjoyable and delicious way to enjoy the benefits of cannabis. To make these delectable treats, you will need a few simple ingredients: cannabutter or cannabis oil, butter (or a vegan alternative), sugar, flour, baking soda, salt, vanilla extract, and of course- chocolate chips!
Depending on your preference for potency and flavor, you can choose from different types of chocolate chips such as semi-sweet or dark. Additionally, you can infuse the batter with various strains of marijuana to tailor it to your desired effects. With all these customizable options available at your fingertips, making chocolate chip weed cookies has never been easier!
What equipment is necessary when making cannabutter chocolate chip cookies
Making cannabutter chocolate chip cookies requires some special equipment and tools. To start, you'll need a double boiler or slow cooker to make the cannabutter. You will also need a mixing bowl, a hand mixer or whisk, measuring cups and spoons, parchment paper for easy cleanup, and of course - some quality silicone cookie mats.
Additionally, if you're looking to add extra flavor to your cookies, you may want to invest in an electric grinder so that you can grind your cannabis into smaller pieces. With all these tools at your disposal, making delicious cannabutter cookies is now easier than ever before!
What makes cannabutter cookies so gooey and soft
Making soft, gooey weed chocolate chip cookies can be a delicious and enjoyable experience. Once all the ingredients are combined in a mixing bowl and mixed thoroughly you're ready to bake!
For extra softness and gooeyness when they come out of the oven; try adding more butter than usual as well as reducing the amount of time they spend in there. With this simple technique, you’ll have some heavenly soft and gooey weed chocolate chip cookies that will tantalize everyone's taste buds!
Using infused coconut oil or cannabutter in your canna cookies recipe
Using infused coconut oil or cannabutter in your canna cookies recipe is a great way to get the medicinal benefits of cannabis without having to smoke it. Infused oils and cannabutter allow you to enjoy the taste of your favorite strain while also receiving therapeutic effects.
Coconut oil is known for its many health benefits, making it an ideal choice for those looking for a healthier option when baking with cannabis. Both options are excellent choices when making weed chocolate chip cookies, allowing you to customize your experience and reap all the rewards that come along with them.
Weed edibles cookies and the history of our favorite treats
Weed chocolate chip cookies with cannabis have a long and storied history, stretching back to the days of early cannabis consumers. In the 1960s and 70s, when the recreational use of cannabis was on the rise in North America, many home bakers began experimenting with infusing their cookies with cannabis-infused butter or oil, even adding ground cannabis to their recipes.
As time went on, more sophisticated methods for baking weed chocolate chip cookies were developed, allowing for greater control over potency and flavor. Today these delicious treats are enjoyed by millions around the world as an enjoyable way to benefit from all that cannabis has to offer.
Be creative, have fun, and try new ingredients in your cannabutter cookies recipe
Adding new ingredients to cannabutter cookies is a great way to be creative and make them unique and delicious. With the right combination of ingredients, you can create your signature recipe that's sure to tantalize the taste buds of even the pickiest eaters!
From adding spices like cinnamon or nutmeg to using different types of chocolates such as white chocolate chips or dark cocoa powder, to even adding different nuts to your cannabutter cookies recipe - there are endless possibilities when it comes to customizing your cannabutter cookies.
Chef Buz's Afgooey Chocolate Chip Weed Cookies
Yield: 24 cookies
Total Time: 25-30 minutes
Ingredients
1 1/4 Cups of All Purpose Flour
1/2 teaspoon of Salt
1/2 teaspoon of Baking Soda
3/4 Cup of Sugar * substitute infused cannabis sugar for extra potency
1/2 teaspoon Vanilla Extract
1/2 Cup Cannabutter, room temperature
1 Cup Chocolate Chips, a heaping cup full
1 Large Egg
*Substitute Canna Coconut Oil for butter for a healthier alternative
Instructions on How to Make Weed Cookies
First, preheat the oven to 375 degrees F and line to baking sheets with either silicone baking sheets or parchment paper and set aside.
In a medium bowl, mix the dry ingredients, except for the sugar, together. The flour, salt, and baking soda should be well combined, now in a separate mixing bowl add the cannabutter and sugar and whisk until it becomes creamy and fluffy about 3 minutes.
Now add the egg and vanilla extract to the creamed butter and mix well. Slowly add the dry ingredients to the cannabutter mix and combine them. Continue mixing until all the ingredients are added and the dough is formed. Now is the time to add the chocolate chips and fold them into the cookie dough.
Using a Tablespoon, make evenly sized dough balls and place them on the lined baking sheets, spacing them about 2" apart from each other. Bake in the oven for about 7-9 minutes, depending on your oven and the size of your dough balls. just a light brown on the cookies and then remove them from the oven and let them cool for a couple of minutes before moving the chocolate chip weed cookies to a cooling rack.
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