High-nold Palmer: Reach New Heights of Relaxation with A Cannabis Twist to A Classic Drink

Introducing the High-nold Palmer, a delightful twist on the classic drink that infuses a touch of cannabis magic into every sip. This refreshing concoction brings together the timeless combination of iced tea and lemonade, with the added bliss of cannabis infusion. The High-nold Palmer is the perfect drink to enjoy during sunny afternoons, leisurely gatherings with friends, or as a relaxing treat for your personal chill time.

To create this elevated beverage, we start with a base of freshly brewed black tea, allowing its robust flavor to mingle harmoniously with the bright citrus notes of freshly squeezed lemonade. But what sets the High-nold Palmer apart is the infusion of cannabis, adding a subtle herbal essence that gently complements the overall taste. Using our specially prepared cannabis-infused honey, we ensure a smooth and consistent dose, providing a blissful sense of relaxation with each sip.

The High-nold Palmer is more than just a drink; it's an experience that allows you to unwind and find serenity in the midst of your busy days. With a perfect balance of flavors and the calming influence of cannabis, this beverage is designed to elevate your sipping experience to new heights of blissful enjoyment. So, whether you're seeking a moment of tranquility or simply want to bask in the warm glow of summer, indulge in the High-nold Palmer, and let the good vibes flow. Cheers to elevated refreshment!

Ingredients:

For the Cannabis-Infused Sweet Tea:

• 4 cups water

• 4 black tea bags (or your favorite tea blend)

• 1/4 cup granulated sugar (adjust to taste)

• 1-2 tablespoons cannabis-infused honey

For the Lemonade:

• 1 cup freshly squeezed lemon juice (about 4-6 lemons)

• 4 cups cold water

• 1/4 cup agave nectar (adjust to taste)

• Lemon slices and fresh mint leaves for garnish

Instructions:

First let's prepare the cannabis-infused sweet tea: In a medium saucepan, bring 4 cups of water to a boil, then remove the saucepan from heat and add the black tea bags. Allow the tea bags to steep for about 5 minutes, or follow the instructions on the tea packaging for the appropriate steeping time.

Next, we'll sweeten the tea, once the tea has steeped, stir in the granulated sugar until fully dissolved. Then, add the cannabis-infused honey to the sweet tea, stirring well to combine. Adjust the sweetness and cannabis dosage to your preference. Now just allow the cannabis-infused sweet tea to cool to room temperature. Once cooled, transfer it to the refrigerator and let it chill for at least 1 hour to ensure it's nice and cold for serving.

Now let's prepare the lemonade, in a large pitcher, combine the freshly squeezed lemon juice and cold water. Stir in the agave nectar until well mixed then taste and adjust the sweetness according to your liking. Fill a glass with ice cubes and pour half of the lemonade into the glass. Top it off with the cannabis-infused sweet tea, leaving some space for garnish. I like to garnish each glass with a lemon slice and fresh mint leaves for a burst of color and aroma.

Give the drink a gentle stir to mix the tea and lemonade. Serve your High-nold Palmer chilled and enjoy the cooling and blissful experience.

Note: Always label the pitcher if the beverage contains cannabis to prevent unintended consumption.

Take a moment to unwind and enjoy the serene and relaxing vibes of the High-nold Palmer. Sip slowly and embrace the tranquility this delightful beverage brings to your summer days.